WebJan 31, 2024 · Instructions. Heat canola oil in a large stockpot or Dutch oven over medium heat. Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat and set aside. Add onion and bell peppers. Cook, stirring occasionally, until tender, about 3-4 minutes. WebApr 18, 2024 · Pour in the diced tomatoes and tomato sauce. Add in the vegetable stock (start with 3 cups. If you have room in the pot, add the 4th cup). Season with basil, oregano and onion powder. Carefully add in the Beyond beef crumbles if you are not using the ground beef. Stir the soup slowly and turn temperature to medium .

Whole30 Un-Stuffed Bell Pepper Soup - The Defined Dish

WebOct 17, 2024 · Instructions Brown beef with onion and garlic until no pink remains. Drain excess fat. Add peppers, seasonings, beef broth, … WebAug 9, 2024 · Instructions Cook beef, sausage, onion and garlic in a large pot until no pink remains. Drain any fat. Stir in remaining ingredients … panzersturmpionier

Stuffed Pepper Soup - Cooking Classy

WebSep 28, 2024 · Heat oil in a pan over medium heat. When hot cook the beef until no longer pink, 6-8 minutes. Drain off all but 1 teaspoon of oil. To a slow cooker add browned beef and all remaining ingredients except the … WebDec 27, 2024 · In a large pot or cast iron pot heat 1 tablespoon of olive oil over medium heat. Add in sausage and brown. Drain sausage and set aside. Add the remaining 1 tablespoon of oil to the same pot. Add in the … WebSep 9, 2024 · Instructions Cook beef in a large pot on medium heat until pink is gone. Stir in beef broth, tomato sauce, diced tomatoes, green peppers, brown sugar, salt, Worcestershire sauce, and pepper and... オールナイト